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ARBORIO RICE

The popular Italian Arborio rice variety is grown on the fertile plains of the Italian River Pados in the Pavia region. It has great ability to absorb broth due to the large size of the rice grain. Agrino selects the best Arborio varieties to enjoy an authentic Italian risotto with a creamy texture and great taste. It retains its properties unchanged due to its airtight packaging.

The popular Italian Arborio rice variety is grown on the fertile plains of the Italian River Pados in the Pavia region. It has great ability to absorb broth due to the large size of the rice grain. Agrino selects the best Arborio varieties to enjoy an authentic Italian risotto with a creamy texture and great taste. It retains its properties unchanged due to its airtight packaging.

NUTRITION DECLARATION

PER 100G OF UNCOOKED PRODUCT
1514
/357
Energy (kJ/kcal)
1 Total fat (g)
79,7 Carbohydrate (g)
1,7 Fibre (g)
6,4 Protein (g)
<0,0025 Salt (g)